This song is perhaps the most famous of Burns’ repertoire and has become one of the main songs associated with Scotland. Also sung at Hogmanay, revellers join hands in a circle to sing in unison. At the line ‘And here’s a hand…’, members of the circle traditionally cross their arms and rejoin holding hands.
AULD LANG SYNE song:
https://www.youtube.com/watch?v=i4pN0zn16jk
Many people and organizations hold a Burns' supper on or around Burns' Night. These may be informal or formal, only for men, only for women, or for both genders. Formal events include toasts and readings of pieces written by Robert Burns. Ceremonies during a Burns' Night supper vary according to the group organizing the event and the location. The evening centers on the entrance of the haggis (a type of sausage prepared in a sheep's stomach) on a large platter to the sound of a piper playing bagpipes. When the haggis is on the table, the host reads the 'Address to a Haggis'. This is an ode that Robert Burns wrote to the Scottish dish. At the end of the reading, the haggis is ceremonially sliced into two pieces and the meal begins.
The Scottish flag is often displayed at Burns' Night celebrations. It
is known as the Saltire and consists of a rectangular blue background
with thick white bars on the diagonals. The diagonals form a cross that
represents Saint Andrew, the patron saint of Scotland.
Many types of food are associated with Burns' Night. These include: cock-a-leekie soup (chicken and leek soup); haggis; neeps (mashed turnips or swedes) and tatties (mashed potatoes); cranachan (whipped cream mixed with raspberries and served with sweet oat wafers); and bannocks (a kind of bread cooked on a griddle). Whisky is the traditional drink.
10 Fun Facts About Robert Burns : http://www.scotsusa.com/scotland/fun-facts-robert-burns/
Visit SCOTLAND : http://www.letshavefunwithenglish.com/projects/british_culture/scotland1.html
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